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Biology Notes with Mind Maps for NEET (UG), UPSC & State PSC

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  1. 1. DIVERSITY IN LIVING WORLD [COMPLETED]

    1.1 What is Living?
  2. 1.2 Biodiversity
  3. 1.3 Three Domains of Life
  4. 1.4 Systematics
  5. 1.5 Taxonomy
  6. 1.6 Taxonomic Aids
  7. 1.7 Introduction to Classification-Five Kingdom Classification
  8. 1.8 Kingdom Monera- Introduction and General Characteristics
  9. 1.9 Bacteria
  10. 1.10 Kingdom Protista
  11. 1.11 Fungi
  12. 1.12 Viruses - Introduction & Classification
  13. 1.13 Subviral Agents
  14. 1.14 Kingdom Plantae
    5 Submodules
  15. 1.15 Kingdom Animalia (Introduction and Classification)
  16. 1.16 Non-Chordates
  17. 1.17 Chordates
  18. 2. STRUCTURAL ORGANISATION IN ANIMALS AND PLANTS [COMPLETED]
    2.1 Introduction to Tissue
  19. 2.2 Anatomy and functions of different parts of flowering plant
    6 Submodules
  20. 2.3 Animal Tissue
  21. 3. CELL STRUCTURE AND FUNCTION [COMPLETED]
    3.1 Cell Theory and basic structure of cell
  22. 3.2 Comparison between (plant and animal cell) and (prokaryotes and eukaryotes)
  23. 3.3 Membrane (cell membrane and cell wall)
  24. 3.4 Cytoplasm
  25. 3.5 Nucleus
  26. 3.6 Biomolecules
  27. 3.7 Importance of water
  28. 3.8 Proteins
  29. 3.9 Carbohydrates
  30. 3.10 Lipids
  31. 3.11 Nucleic acids
  32. 3.12 Introduction to enzymes
  33. 3.13 Factors affecting enzyme action and enzyme inhibition
  34. 3.14 The Cell Cycle
  35. 3.15 Mitosis and Meiosis
  36. 4. PLANT PHYSIOLOGY
    4.1 Transport in plants
    6 Submodules
  37. 4.2 Mineral Nutrition
    4 Submodules
  38. 4.3 Photosynthesis: Definition, Site, Pigments, Phases, Photophosphorylation, Photorespiration, Factors
  39. 4.4 Respiration: Exchange gases; Cellular respiration-glycolysis, fermentation(anaerobic), TCA cycle and electron transport system (aerobic); Energy relations-Number of ATP molecules generated; Amphibolic pathways; Respiratory quotient
  40. 4.5 Plant growth and development: Seed germination; Phases; Conditions; Differentiation; Sequence; Growth Regulators; Seed dormancy; Vernalisation; Photoperiodism.
  41. 5. Human Physiology
    5.1 Digestion and absorption; Alimentary canal and digestive glands; Role of digestive enzymes and gastrointestinal hormones; Peristalsis, digestion, absorption and assimilation; Caloric value; Egestion; Nutritional and digestive disorders
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Transport in plants is a fundamental process that allows for the movement of water, gases, and nutrients throughout different parts of the plant. It plays a vital role in the growth, development, and survival of plants by facilitating essential functions such as photosynthesis, respiration, and nutrient uptake. The transport mechanisms in plants, including the xylem and phloem, enable the efficient distribution of water and nutrients from the roots to the aerial parts of the plant, while also facilitating gas exchange through specialized structures like stomata. Understanding the importance of plant transport and the mechanisms involved is crucial for comprehending plant physiology and its applications in various fields, including agriculture and horticulture.

Plant Structure Related to Transport

Plants possess specialized tissues that are crucial for the transport of water, gases, and nutrients throughout their body. Understanding these tissues and their functions is essential to comprehend the mechanisms involved in plant transport.

Tissues Involved in Transport

  1. Xylem: The xylem is responsible for the transport of water and mineral nutrients from the roots to the aerial parts of the plant. It consists of specialized cells called tracheids and vessel elements. The key points regarding xylem are as follows:
    • Structure and Function: Xylem cells are elongated, hollow, and dead at maturity. They form interconnected conduits that allow for the upward movement of water and dissolved minerals. The structure of xylem enables it to withstand high pressures and tensions.
    • Types of Cells: The main types of cells in xylem are tracheids and vessel elements. Tracheids are long, tapered cells with pits on their walls that allow water to move laterally between adjacent cells. Vessel elements, found in angiosperms, are wider and shorter with perforations in their end walls, creating continuous vessels for efficient water transport.
    • Water Transport Mechanisms: The movement of water in xylem occurs through two primary mechanisms: cohesion-tension theory and root pressure. Cohesion-tension theory explains water movement due to the cohesive properties of water molecules and the negative pressure generated by transpiration. Root pressure, driven by osmosis, can contribute to water movement in some plants.
  2. Phloem: The phloem is responsible for the transport of organic compounds, such as sugars, amino acids, and hormones, throughout the plant. It consists of specialized cells called sieve elements and companion cells. The key points regarding phloem are as follows:
    • Structure and Function: Phloem cells are alive at maturity and form a network of tubes for the transport of organic compounds. Sieve elements are the main conducting cells in phloem and are connected end-to-end to form sieve tubes. Companion cells provide metabolic support to sieve elements.
    • Types of Cells: Sieve elements are classified into sieve cells and sieve tube members. Sieve cells are found in gymnosperms and have sieve areas where cytoplasmic strands connect adjacent cells. Sieve tube members, found in angiosperms, have sieve plates with larger perforations for efficient transport.
    • Nutrient Transport Mechanisms: The movement of nutrients in phloem occurs through mass flow, driven by pressure gradients. Active loading of sugars into sieve elements at source regions and unloading at sink regions establish these pressure gradients, allowing for the movement of nutrients to various parts of the plant.

Movement of Water in Plants

Water plays a vital role in plant physiology, and its movement is essential for various processes such as photosynthesis, nutrient uptake, and turgor pressure regulation. Understanding the movement of water in plants helps us comprehend how plants efficiently transport water from the roots to the rest of the plant body.

Transpiration and Water Potential

  1. Transpiration Process: Transpiration is the loss of water vapor from the plant’s aerial parts, primarily through stomata in the leaves. The main points regarding transpiration are as follows:
    • Stomatal Transpiration: Transpiration occurs when stomata open to allow gas exchange for photosynthesis. As water vapor diffuses out of the leaf through stomatal openings, it creates a concentration gradient, facilitating the movement of water through the plant.
  2. Factors Affecting Transpiration Rate: Several factors influence the rate of transpiration in plants, including:
    • Environmental Factors: Factors such as temperature, humidity, light intensity, and wind speed can affect transpiration rate. Higher temperatures, low humidity, increased light intensity, and air movement can enhance transpiration.
    • Plant Factors: Plant-specific factors, including leaf surface area, stomatal density, and plant size, also influence transpiration rate. Larger surface areas, higher stomatal density, and larger plants generally result in increased transpiration.

Water Uptake by Roots

  1. Root Structure and Its Role in Water Absorption: Roots have specialized structures and adaptations for efficient water uptake. The key points regarding water uptake by roots are as follows:
    • Root Hairs: Root hairs are tiny outgrowths on the surface of root epidermal cells. They significantly increase the surface area for water absorption and nutrient uptake.
    • Endodermis and Casparian Strip: The endodermis, a layer of cells in the root, contains a waxy band called the Casparian strip. It acts as a barrier and regulates the movement of water and solutes into the vascular tissue.
  2. Mechanisms of Water Uptake: Osmosis and Active Transport: The absorption of water by roots involves the following mechanisms:
    • Osmosis: Osmosis is the passive movement of water across a semipermeable membrane from an area of lower solute concentration (higher water potential) to an area of higher solute concentration (lower water potential).
    • Active Transport: Active transport mechanisms in root cells actively uptake ions, creating an osmotic gradient that drives water uptake by osmosis.

Water Movement in Xylem

  1. Cohesion-Tension Theory: The movement of water in the xylem is explained by the cohesion-tension theory. Key points include:
    • Cohesion: Water molecules are cohesive and form hydrogen bonds with each other, creating a continuous water column in the xylem vessels.
    • Tension: Transpiration at the leaves generates a negative pressure or tension that pulls water upwards through the xylem from the roots.
  2. Root Pressure and Guttation: Root pressure is a mechanism where water is forced up the xylem by osmotic pressure, primarily in certain conditions. Guttation is the exudation of water droplets from the leaf margins or tips due to root pressure.
  3. Capillary Action: Capillary action is the ability of water to rise in narrow tubes against gravity due to adhesive forces between water molecules and the walls of the xylem elements.

Movement of Gases in Plants

Gases, such as oxygen and carbon dioxide, are essential for plant respiration and photosynthesis. Plants have developed specialized structures and transport mechanisms to facilitate gas exchange throughout their tissues. Understanding the movement of gases in plants provides insights into their metabolic processes and adaptation to different environments.

Gas Exchange in Leaves

  1. Structure of Leaves and Stomata: Leaves have a complex structure that maximizes the surface area available for gas exchange. Key points include:
    • Leaf Epidermis: The outermost layer of the leaf that protects the inner tissues.
    • Stomata: Small openings, typically found on the underside of leaves, surrounded by specialized cells called guard cells.
  2. Role of Stomata in Gas Exchange: Stomata play a crucial role in gas exchange between the plant and the environment. The key points regarding stomata are as follows:
    • Gas Exchange: Stomata allow for the diffusion of gases, enabling the uptake of carbon dioxide for photosynthesis and the release of oxygen as a byproduct of photosynthesis.
    • Water Loss Regulation: Stomata also control water loss through transpiration by opening and closing to regulate the movement of gases and water vapor.
  3. Factors Affecting Stomatal Opening and Closing: Stomatal aperture is regulated by various factors. Key points include:
    • Light Intensity: Higher light intensity generally leads to stomatal opening, facilitating gas exchange for photosynthesis.
    • Carbon Dioxide Concentration: Elevated levels of carbon dioxide typically result in stomatal closure to conserve water.
    • Humidity: High humidity can cause stomatal closure to prevent excessive water loss.

Diffusion of Gases

  1. Role of Concentration Gradient in Gas Exchange: The movement of gases in plants occurs through diffusion, driven by concentration gradients. Key points include:
    • Concentration Gradient: Diffusion of gases occurs from an area of higher concentration to an area of lower concentration until equilibrium is reached.
    • Gas Exchange Surfaces: Plants have specialized tissues, such as spongy mesophyll cells in leaves, that provide large surface areas for efficient gas exchange.
  2. Diffusion Pathways in Plants: Gases can diffuse through various pathways within plants. Key points include:
    • Intercellular Spaces: Gases diffuse through air spaces within plant tissues, allowing for movement between cells.
    • Cell Membranes: Gases can also diffuse across cell membranes, both in the mesophyll cells of leaves and in cells of other plant organs.

Transport of Gases in Plants

  1. Oxygen Transport in Xylem and Phloem: Oxygen is transported within plants through different mechanisms. Key points include:
    • Xylem: Dissolved oxygen can be transported through the water in the xylem vessels, facilitating oxygen supply to roots and other plant tissues.
    • Phloem: Some plants can transport oxygen through the phloem in response to certain conditions or stress.
  2. Carbon Dioxide Transport in Xylem and Phloem: Carbon dioxide, a byproduct of plant respiration, is transported through plant tissues. Key points include:
    • Xylem: Carbon dioxide can be transported in the dissolved form through the xylem, primarily as a result of root respiration.
    • Phloem: In some cases, plants can also transport excess carbon dioxide through the phloem to specific sink tissues or storage organs.

Movement of Nutrients in Plants

Plants require a range of mineral nutrients for their growth, development, and metabolic processes. The movement of these nutrients within the plant involves processes of uptake and translocation. Understanding the mechanisms of nutrient movement in plants is essential to comprehend their nutritional requirements and overall functioning.

Uptake of Mineral Nutrients

  1. Essential Mineral Nutrients for Plants: Plants require various mineral nutrients for their proper growth and development. Key points include:
    • Macroelements: Nutrients required in larger quantities, such as nitrogen (N), phosphorus (P), and potassium (K).
    • Microelements: Nutrients required in smaller quantities, such as iron (Fe), zinc (Zn), and manganese (Mn).
  2. Mechanisms of Nutrient Uptake: Active Transport and Root Hairs: Nutrient uptake in plants involves specialized mechanisms. Key points include:
    • Active Transport: Plants utilize active transport mechanisms to absorb mineral nutrients against concentration gradients. This energy-dependent process allows plants to take up nutrients from the soil.
    • Root Hairs: Root hairs are thin, elongated projections on the surface of root epidermal cells. They significantly increase the surface area available for nutrient absorption and play a crucial role in nutrient uptake.

Translocation of Nutrients

  1. Phloem Loading and Unloading: The phloem plays a vital role in the translocation of organic compounds and nutrients. Key points include:
    • Phloem Loading: In source regions, such as photosynthetic tissues, sugars and other organic compounds are actively loaded into the phloem sieve elements.
    • Phloem Unloading: In sink regions, such as growing tissues or storage organs, sugars and other nutrients are actively unloaded from the phloem for utilization or storage.
  2. Mass Flow Hypothesis: The mass flow hypothesis explains the movement of nutrients in the phloem. Key points include:
    • Pressure Flow: Sugars and other nutrients move in the phloem due to pressure gradients established by the active loading and unloading processes.
    • Phloem Sap: The pressure gradient created by active loading generates a flow of phloem sap, which transports nutrients from source to sink tissues.
  3. Sink-Source Relationship: The sink-source relationship describes the coordination between nutrient demand in sink tissues and nutrient supply from source tissues. Key points include:
    • Sink Tissues: Sink tissues, such as developing leaves, fruits, or growing regions, require nutrients for growth and metabolism.
    • Source Tissues: Source tissues, such as mature leaves or storage organs, produce and supply nutrients to the sinks through phloem translocation.

Regulation of Plant Transport

The transport processes in plants are regulated by both internal hormonal signals and external environmental factors. Understanding the regulatory mechanisms is crucial for comprehending how plants respond and adapt to changing conditions.

Hormonal Control of Plant Transport

  1. Abscisic Acid (ABA) and Stomatal Regulation: ABA is a hormone involved in the regulation of stomatal aperture and water balance. Key points include:
    • Stomatal Closure: ABA triggers stomatal closure, reducing water loss through transpiration. It is produced in response to water stress, high temperatures, or low humidity, helping plants conserve water.
    • Role in Drought Response: ABA is important for the plant’s response to drought stress, as it helps maintain water potential and prevents excessive water loss.
  2. Auxins and Their Role in Water and Nutrient Uptake: Auxins are a class of plant hormones that play a role in various physiological processes, including transport. Key points include:
    • Root Growth and Water Uptake: Auxins promote root growth and development, increasing the surface area for water and nutrient absorption. They enhance the efficiency of active transport mechanisms.
    • Role in Nutrient Uptake: Auxins regulate the expression of genes involved in nutrient transport, influencing the uptake and distribution of essential mineral nutrients.

Environmental Factors Influencing Plant Transport

  1. Light Intensity and Photoperiod: Light is a critical environmental factor that influences various aspects of plant transport. Key points include:
    • Stomatal Opening: Higher light intensity generally promotes stomatal opening, facilitating gas exchange and photosynthesis.
    • Photoperiod: The duration of light exposure, or photoperiod, affects plant growth and development, including transport processes. It can influence the activity of transport systems, such as nutrient uptake and distribution.
  2. Temperature and Its Effects on Transpiration and Gas Exchange: Temperature has significant effects on plant transport. Key points include:
    • Transpiration Rate: Higher temperatures can increase the rate of transpiration, leading to greater water loss from the plant.
    • Gas Exchange: Temperature affects the rate of diffusion of gases, influencing gas exchange in leaves. It can impact the efficiency of photosynthesis and respiration.

Adaptations for Transport in Plants

Plants have evolved a variety of adaptations to optimize transport processes, allowing them to survive and thrive in different environmental conditions. These adaptations enable plants to efficiently uptake water, nutrients, and gases, while also minimizing water loss. Understanding these adaptations provides insights into how plants have adapted to different habitats.

Xerophytes and Their Adaptations

  1. Stomatal Modifications: Xerophytes, plants adapted to arid environments, often exhibit specialized stomatal structures. Key points include:
    • Stomatal Density: Xerophytes typically have a lower density of stomata on their leaves, reducing the overall surface area available for water loss through transpiration.
    • Stomatal Placement: Stomata in xerophytes are often located in pits or grooves, protecting them from direct air currents and reducing water loss.
  2. Leaf Structure and Water Conservation: Xerophytes have leaf adaptations to minimize water loss and conserve water. Key points include:
    • Reduced Leaf Surface Area: Xerophytes may have reduced leaf size or needle-like leaves, reducing the overall surface area exposed to drying conditions.
    • Thick Cuticle: Xerophytes often have a thick waxy cuticle on the leaf surface, acting as a barrier to reduce water loss.
    • Hairs or Trichomes: Some xerophytes have tiny hairs or trichomes on the leaf surface, creating a layer of still air that reduces water loss through transpiration.

Hydrophytes and Their Adaptations

  1. Aerenchyma Tissue and Oxygen Transport: Hydrophytes, plants adapted to aquatic environments, have adaptations for efficient oxygen transport. Key points include:
    • Aerenchyma Tissue: Hydrophytes possess aerenchyma tissue, which consists of large air spaces that facilitate oxygen movement within the plant.
    • Root Adaptations: Hydrophyte roots often have specialized structures, such as root aeration pores or pneumatophores, to enhance oxygen uptake from the water.
  2. Leaf Modifications for Efficient Gas Exchange: Hydrophytes have leaf adaptations to optimize gas exchange in aquatic environments. Key points include:
    • Reduced Cuticle: Hydrophyte leaves typically have a thinner or absent cuticle, allowing for easier gas exchange with the surrounding water.
    • Stomata on Leaf Surfaces: Some hydrophytes have stomata located on the upper leaf surfaces or submerged parts of the plant, enabling gas exchange even when partially or fully submerged.

Disorders and Diseases Related to Plant Transport

Plant transport processes are susceptible to various disorders and diseases that can hinder their ability to efficiently transport water, nutrients, and other essential substances. Understanding these disorders and diseases is crucial for diagnosing and managing plant health.

Water-Related Disorders

  1. Wilting and Water Stress: Wilting is a visible symptom of water stress, which occurs when plants experience an inadequate water supply. Key points include:
    • Loss of Turgor Pressure: Insufficient water uptake can lead to a loss of turgor pressure in plant cells, causing the plant to wilt and leaves to droop.
    • Stomatal Closure: During water stress, plants often close their stomata to reduce water loss through transpiration, further compromising gas exchange and photosynthesis.
  2. Cavitation and Embolism: Cavitation and embolism are water-related disorders that impact the transport system in plants. Key points include:
    • Cavitation: Cavitation occurs when air bubbles or pockets replace water in the xylem, disrupting the continuity of the water column and impeding water transport.
    • Embolism: Embolism happens when air bubbles or emboli block the xylem vessels, preventing water movement and causing localized water stress in plant tissues.

Nutrient-Related Disorders

  1. Nutrient Deficiencies and Toxicities: Imbalances or insufficient availability of essential nutrients can lead to various disorders. Key points include:
    • Deficiencies: Nutrient deficiencies occur when plants lack essential mineral nutrients, such as nitrogen, phosphorus, or potassium. Deficiencies can result in stunted growth, chlorosis, or specific symptoms related to the particular nutrient.
    • Toxicities: Nutrient toxicities occur when plants accumulate excessive levels of certain elements, such as heavy metals or salts. Toxicities can cause leaf burn, tissue necrosis, or overall plant decline.
  2. Imbalances and Their Effects on Plant Health: Imbalances between different nutrients can also impact plant health. Key points include:
    • Antagonistic Interactions: Imbalances between nutrients can result in antagonistic interactions, where the excessive presence of one nutrient interferes with the uptake or utilization of another nutrient.
    • Physiological Disorders: Nutrient imbalances can lead to physiological disorders, such as blossom end rot in tomatoes due to calcium deficiency or iron chlorosis in plants with insufficient iron uptake.

Significance of Plant Transport

Plant transport processes play a significant role in both the growth and development of plants and the overall survival of human beings. Understanding the importance of plant transport provides insights into its implications for plant biology, human sustenance, and practical applications in agriculture and horticulture.

Role of Transport in Plant Growth and Development

  1. Nutrient Distribution: Plant transport systems, such as xylem and phloem, facilitate the distribution of essential nutrients throughout the plant. This ensures that all cells receive the necessary nutrients for growth, metabolism, and overall development.
  2. Water Uptake and Transpiration: Plant transport systems enable the uptake of water from the soil and its movement to aerial plant parts through the xylem. This process, coupled with transpiration, maintains proper cell turgor pressure, facilitates photosynthesis, and supports various physiological functions.
  3. Hormonal Signaling: Plant transport systems aid in the distribution of plant hormones, such as auxins and abscisic acid, which regulate growth, development, and responses to environmental stimuli. Hormonal signaling helps coordinate plant activities, including root and shoot growth, flowering, and fruit ripening.

Importance of Transport for Human Survival

  1. Food Production: Efficient plant transport systems are essential for agricultural productivity and the production of food crops. Nutrient uptake, water transport, and nutrient distribution within plants contribute to crop yield, quality, and overall food security.
  2. Oxygen Production: Plant transport systems, especially the movement of gases in leaves, enable plants to carry out photosynthesis and produce oxygen. Oxygen production by plants is vital for maintaining atmospheric oxygen levels and supporting aerobic respiration in animals, including humans.
  3. Carbon Sequestration: Plant transport processes, specifically the transport of carbon dioxide, contribute to carbon sequestration. Plants absorb carbon dioxide from the atmosphere, facilitating the reduction of greenhouse gases and mitigating climate change.

Applications in Agriculture and Horticulture

  1. Crop Yield and Quality: Understanding plant transport mechanisms allows for the development of cultivation practices that optimize nutrient uptake, water management, and gas exchange in crops. This enhances crop yield, quality, and resistance to environmental stresses.
  2. Irrigation Strategies: Knowledge of plant water transport mechanisms assists in designing efficient irrigation strategies that conserve water, minimize water stress, and maximize water use efficiency in agricultural and horticultural practices.
  3. Plant Breeding and Genetics: Understanding plant transport systems contributes to the development of improved crop varieties through selective breeding and genetic engineering. Manipulating transport-related genes can enhance nutrient uptake, water-use efficiency, and stress tolerance in crops.

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